With the intensification of product homogenization, market competition in various industries is becoming increasingly fierce. How brands stand out and attract consumers' attention has become a challenge faced by many enterprises.

Taking the catering industry as an example, in the post pandemic era, the specialization and market segmentation of the catering industry have become more obvious, and specialty catering has further become the mainstream of the catering industry. Therefore, on the basis of delicious, clean and hygienic products, enterprises should also achieve the ultimate in visual, olfactory, and taste aspects of the products, providing young consumers with a more personalized and brand new experience.

According to brand investor Mr. Geng Maofeng, the current popular fruit salad on the market is mostly made by washing and cutting the fruit into pieces, adding yogurt and mixing. Therefore, most fruit salvage brands often focus on fruit products, and many stores also use a wide variety of fruits as their competitive advantage. The characteristics of low threshold and easy replication result in a relatively high degree of homogenization of yogurt fruit salvage, and the speed of product development is far from keeping up with the speed of imitation and replication.

At present, in the fruit salvage industry, shaping differentiation through flavor modulation is one of the few initiatives taken by merchants. Inspired by the delicious and interesting brushed cheese on pizza, the R&D team of Girls by the Stream boldly attempted to reform and upgrade traditional yogurt, making it a stretchable effect. The thick brushed yogurt is paired with dozens of fresh fruits, not only making the taste more mellow, but also instantly filling up the appearance and health index. It has formed a significant differentiation advantage compared to other yogurt fruits.

The girl by the stream uses only brushed yogurt and various fresh fruits as her signature fruit salad. Although the materials are simple, the production process of brushed yogurt is not simple at all. The girl by the stream's brushed yogurt uses imported Italian strains, which are manually fermented for 8 hours and refrigerated for 12 hours. The entire production process is very strict in temperature control and strain selection. The dense, smooth, sweet and non greasy yogurt, paired with various nutritious fresh fruits, makes the girl by the stream's brushed yogurt fruit more attractive and healthy.

In order to meet the diverse taste needs of consumers, the girl by the stream can also add various small ingredients such as taro balls, pearls, oats, etc. according to her personal preferences. These small ingredients are also natural and healthy low-fat ingredients, adding flavor to the product while also increasing satiety. The characteristics of nutrition, health, and low sugar and low calorie consumption perfectly capture people's healthy living needs of low sugar and low calorie consumption, and the fat reduction period can also be easily achieved.

A delicious, healthy, and unique fruit salad with brushed yogurt can make consumers linger on. The girl by the stream has a super rich yogurt taste with a hint of oatmeal and pearl particles, refreshing and dense. Coupled with the sweetness of fresh fruits, each bite is a wonderful taste buds experience! If you're tired of eating fruit salad, why don't you try the unique girl by the stream's brushed yogurt fruit salad? It will definitely make you unforgettable and keep buying back!